Luxurious and excellent dishes made with water selected as one of the ‘100 Exquisite and well-conserved waters of the Heisei period’.
Oze Meisui Udon noodles (cooked with famous water from Oze-no-sato) and Tempura of local delicacies.
|Regular Holiday:||Every Fourth Tuesday
(From Dec. to Mar.: Every Tuesday)
|Non-smoking/ Smoking||Non-smoking in all sheets|
|Address||3967-1, Kamata, Katashina-mura, Tone-gun, Gunma-ken|